RareList

Foods that start with R

63 foods, sorted from the ones everyone says first to the ones almost nobody thinks of. 5 of them are in the Rare tier or rarer.

Rare but real

Names that are easy to defend and hard to guess. Good when you need an answer no one else will have.

Red rockfish
Red flesh of large food fish of Pacific coast. Fish & seafood, Rare
Roast veal
Cut of veal suitable for roasting. Meat & poultry, Rare
Rock salmon
Any of several coarse fishes (such as dogfish or wolffish) when used as food. Fish & seafood, Rare
Rijstaffel
Dish originating in Indonesia. Dishes & other foods, Rare
Ripe olive
Olives picked ripe and cured in brine then dried or pickled or preserved canned or in oil. Sauces & condiments, Schooler
Rolled biscuit
Biscuit made from dough rolled and cut. Breads & pastries, Schooler

All 63 foods that start with R

Sorted by search interest, most familiar first. The last column is average monthly US Google searches.

Showing all 63. Tap a name to copy it.

Foods that start with R, with definition, group, rarity tier and monthly searches
NameWhat it isGroup
Tubular pasta in short ribbed pieces. Pasta, rice & grains Plankton 301K
also Italian rice Rice cooked with broth and sprinkled with grated cheese. Dishes & other foods Plankton 246K
Grains used as food either unpolished or more often polished. Pasta, rice & grains Plankton 201K
A vegetable stew. Soups & stews Plankton est.
also Cappelletti Small circular or square cases of dough with savory fillings. Pasta, rice & grains Plankton 135K
Flesh of Pacific trout that migrate from salt to fresh water. Fish & seafood Plankton 110K
Highly esteemed reddish lean flesh of snapper from Atlantic coast and Gulf of Mexico. Fish & seafood Plankton 110K
Spicy or savory condiment. Sauces & condiments Plankton 110K
also Beef roast Cut of beef suitable for roasting. Meat & poultry Plankton 110K
Flesh of any of various rabbits or hares (wild or domesticated) eaten as food. Meat & poultry Plankton est.
also Smoked herring A dried and smoked herring having a reddish color. Fish & seafood Too Clever 91K
also Rosefish, Ocean perch North Atlantic rockfish. Fish & seafood Too Clever 91K
also Frijoles refritos Dried beans cooked and mashed and then fried in lard with various seasonings. Dishes & other foods Too Clever 91K
Flesh of a small fowl bred for roasting. Meat & poultry Too Clever 91K
The lean flesh of any of various valuable market fish caught among rocks. Fish & seafood Too Clever 74K
also Hard roe Fish eggs or egg-filled ovary. Fish & seafood Too Clever 74K
Any of various breads made entirely or partly with rye flour. Breads & pastries Too Clever 74K
also Roly-poly pudding Pudding made of suet pastry spread with jam or fruit and rolled up and baked or steamed. Sweets & desserts Too Clever 61K
An Indian side dish of yogurt and chopped cucumbers and spices. Dishes & other foods Too Clever 50K
A mayonnaise sauce flavored with herbs and mustard and capers. Sauces & condiments Too Clever 50K
Soft Italian cheese like cottage cheese. Cheese & dairy Too Clever 50K
also Rugelach, Ruggelach Pastry made with a cream cheese dough and different fillings (as raisins and walnuts and cinnamon or chocolate and walnut and apricot preserves). Breads & pastries Too Clever 41K
also Crown roast A roast of the rib section of lamb. Meat & poultry Too Clever 33K
Bran flakes with raisins. Pasta, rice & grains Too Clever 33K
Pie containing diced rhubarb and much sugar. Breads & pastries Too Clever 33K
Hard bright-colored stick candy (typically flavored with peppermint). Sweets & desserts Too Clever 33K
also Spiny lobster, Langouste, Crayfish Warm-water lobsters without claws. Fish & seafood Too Clever 33K
A hot sandwich with corned beef and Swiss cheese and sauerkraut on rye bread. Sandwiches & snacks Too Clever est.
also Pork roast Cut of pork suitable for roasting. Meat & poultry Too Clever 27K
also Russian mayonnaise Mayonnaise with horseradish grated onion and chili sauce or catsup. Sauces & condiments Too Clever 27K
also Hotdog, Hot dog A frankfurter served hot on a bun. Sandwiches & snacks Too Clever 22K
also Standing rib roast A cut of meat (beef or venison) including more than one rib and the meat located along the outside of the ribs. Meat & poultry Too Clever 22K
A pickled herring filet that has been rolled or wrapped around a pickle. Fish & seafood Too Clever 22K
A cut of beef or veal from the fleshy hindquarters of the animal. Meat & poultry Too Clever 22K
Well-seasoned stew of meat and vegetables. Soups & stews Too Clever 18K
A lean cut of beef from between the rump and the shank. Meat & poultry Too Clever 18K
also Zwieback, Brussels biscuit, Twice-baked bread Slice of sweet raised bread baked again until it is brown and hard and crisp. Breads & pastries Too Clever 18K
French blue cheese. Cheese & dairy Too Clever 12K
A dish consisting of a slice of meat that is rolled around a filling and cooked. Dishes & other foods Schooler 9.9K
Bread containing raisins. Breads & pastries Schooler 8.1K
also Welsh rarebit, Welsh rabbit Cheese melted with ale or beer served over toast. Dishes & other foods Schooler 8.1K
also Sockeye, Sockeye salmon Fatty red flesh of salmon of Pacific coast and rivers. Fish & seafood Schooler 8.1K
also Lamb roast A cut of lamb suitable for roasting. Meat & poultry Schooler 8.1K
A steak cut from the rump. Meat & poultry Schooler 5.4K
Minced cooked meat or fish coated in egg and breadcrumbs and fried in deep fat. Dishes & other foods Schooler 4.4K
also Baba au rhum A baba soaked in rum. Sweets & desserts Schooler 4.4K
Cookie containing raisins. Sweets & desserts Schooler 3.6K
also Ratafia biscuit Macaroon flavored with ratafia liqueur. Sweets & desserts Schooler 3.6K
A small cake with a hard surface said to resemble a rock. Sweets & desserts Schooler 3.6K
also Blue cheese dressing Vinaigrette containing crumbled Roquefort or blue cheese. Sauces & condiments Schooler 3.6K
A doughnut made light with yeast rather than baking powder. Sweets & desserts Schooler 2.9K
Large Australian prawn. Fish & seafood Schooler 2.9K
also American smelt Common smelt of eastern North America and Alaska. Fish & seafood Schooler 2.4K
also Store cheese Informal names for American cheddar. Cheese & dairy Schooler 2.4K
Dough formed into a roll and chilled in the refrigerator then sliced and baked. Sweets & desserts Schooler 1.9K
also Ravigotte Veloute sauce seasoned with chopped chervil, chives, tarragon, shallots and capers. Sauces & condiments Schooler 1.6K
also Black olive Olives picked ripe and cured in brine then dried or pickled or preserved canned or in oil. Sauces & condiments Schooler 1K
Biscuit made from dough rolled and cut. Breads & pastries Schooler 1K
Red flesh of large food fish of Pacific coast. Fish & seafood Rare 590
also Veal roast Cut of veal suitable for roasting. Meat & poultry Rare 480
Any of several coarse fishes (such as dogfish or wolffish) when used as food. Fish & seafood Rare 320
also Rijsttaffel, Rijstafel Dish originating in Indonesia. Dishes & other foods Rare 110
Cookie filled with a paste of raisins and nuts. Sweets & desserts One in a Krillion <10

Questions about foods that start with R

How many foods start with R?

RareList lists 63 foods that start with R. 10 are in the Plankton tier, the names everyone knows, and 5 are in the Rare tier or rarer.

What are common foods that start with R?

The most searched foods starting with R are Rigatoni, Risotto, Rice, Ratatouille and Ravioli.

What is a rare food that starts with R?

Rijstaffel is one of the rarest. Dish originating in Indonesia. It gets about 110 US searches a month. Other rare picks: Red rockfish, Roast veal and Rock salmon.

How does RareList decide what counts as rare?

Each name is ranked by its average monthly Google searches in the United States. Fewer searches means fewer people are likely to think of it, which is what matters in games that reward unique answers. See how we rank for the details.